ÜberKeller

Have your next event at the ÜberKeller
and Rooftop Biergarten

The ÜberKeller is perfect for any large private event of up to 80 guests. The space includes exclusive access to the rooftop biergarten and it’s only full service bar.


We strive to make this space affordable to all groups by only having minimums and no room fee.

For any questions please contact Sebastian at Catering@Hollerbachs.com

Please Follow the steps below to book this venue.

Have a smaller group?

or want to try the Ultimate Hollerbach’s Experience?

Step 1:
Pick Your Day

We require a minimum spend to ensure our costs are covered and compensation is comparable to sales when the space is open to the public. Therefore, there is a low minimum spend on days when the ÜberKeller is not normally open to guests. Please follow this chart to understand the minimum spends required for different days and times. 

Afternoon 12 pm - 4 pm

Monday: $1500
Tuesday: $1500
Wednesday: $1500
Thursday: $1500
Friday: $1500
Saturday: $3000
Sunday : $3000

Evening 5 pm - 9 pm

Monday: $1500
Tuesday: $1500
Wednesday: $1500
Thursday: $3000
Friday: $5000
Saturday: $7000
Sunday : $3000

Step 2: Pick your Plan

  • Starter Paket

    $23.75/person

    Potato Pancakes OR Apfel Kuchen

    2 Meat options: Sausage and Schnitzel

    3 Side Options

    Soft Beverage Service

    Setup/Breakdown

    Catering Coordinator

  • FüllPaket

    $33.50/person

    Risenbrezen Pretzel service with mustard and Obazda cheese

    3 Meat options: Sausage, Schnitzel, and Signature

    4 Side Options

    1 Dessert Option

    Soft Beverage Service

    Setup/Breakdown

    Catering Coordinator

  • AllesPaket

    $40.75/person

    Risenbrezen - Aufschnitt Teller

    3 Meat Options: Sausage, Schnitzel, and Signature

    4 Side Options

    Dessert Trio Sampler

    Soft Beverage Service

    Setup/Breakdown

    Catering CoordinatorAllesPaket

*Our chef can happily accommodate any dietary needs such as gluten-free, vegan, and vegetarian. Just let us know.

*Children's menu items are also available starting at $7.00 per person

*Tax and Gratuity not included

 Step 3: Confirm your booking

Once you know the day and estimated guest total, contact our event coordinator to confirm your choices. A 50% deposit is required to confirm your booking. You can cancel up to 7 days before for a 75% refund on the deposit. If canceled within 7 days, your deposit is non-refundable.