Wednesday’s Lunch Special

pastrami-reubenstein-2

Today’s Soups:
1- Split Pea with Ham
2- Creamy Tomato

Lunch Special
Pastrami Reubenstein   10.99
Using fresh, lean sliced pastrami, grilled on artisan rye bread with slices of Swiss cheese, sauerkraut and homemade Thousand Island, served with chips and the Sanford medley.

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