Wednesday’s Lunch Special


Today’s Soups:

1- Lentil with Ham

2- Pretzel

Lunch Special

Chicken Paprikash

Sautéed chicken breast meat with peppers, onions, garlic and then simmered in a rich gravy made from Opas’ secret blend of sweet and sharp paprika and sour cream, served over our homemade Spätzle noodles.

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